Baking A Perfect Cake

Delicious perfectly baked cake

There are important factors to take note of when baking a perfect cake;
1. Sugar should never be more than the liquid.
2. Butter/fat never not be more than the liquid.

A perfectly baked chocolate cake with with icing sugar on top

3. Butter/fat should not be more than the sugar.
4. Never bake a cake with too low or too high heat.

Delicious perfectly baked cake

5. Have the right measurement of baking powder/soda for each cake recipe.

Check part one of this article “Six Cake Baking Mistakes” using this link;


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