I love bell pepper, and I love lots of its, so I try to put it in as much dish as I can ,add it to any food recipe I create where it can fit in well. I love bell pepper so much that, bell pepper was the first food I wrote about on my food and travel blog. So...
INGREDIENTS Chopped mushroom Chopped meat Spaghetti Olive oil Curry Thyme Bullion cube Salt (adsbygoogle = window.adsbygoogle || ).push({}); METHOD * Parboil spaghetti and drain. * Chop mushrooms, meat and whatever vegetables you want in it. * Heat olive oil in a pan, add the chopped mushrooms and fry till it’s a little golden. * Add the meat into the pan, thyme, curry, bullion cube, salt to taste. * Add...
So I had scent leaf left from cooking stew and I always have ginger roots in my kitchen,so a thought came to me to infuse both in water for some time. So I infused ginger and scent leaf for about 24 hours while doing that, I research the benefits of doing that and here is some of it below. It helps...
ginger drink
Let us have a little conversation on detox tea/detox herb especially in the age where detox tea is becoming very popular and is seen as cure for a lot of body related issues, of course,some are untrue while some are actually backed with fact and truth.  There are some tea/herbal infusion or even plant you can use to detox like...
Personally I feel as a pregnant or nursing mother you have no business taking Weight loss or sliming tea except by recommendations of your doctor or your doctor says, "oh,you need to lose weight as a pregnant woman or nursing mother " particular for health reasons which rarely happens. You have to get to a certain stage during baby nursing...
Hi beautiful people. I trust the year has been going amazingly well for you guys. If it's not,just keep believing it will turn out amazing and work towards it. So I will be having conversations  centered around chocolate  this July. I did part one of this, check it out before we go further on part two which is "benefits of...

The Love of Tea

The first touch on my lips warm Caressing my tongue and nerves Feeling hot and soothing beneath my fingers The pleasure warming all over me Burning every cell in my body Making me dwell in drunken pleasure Taking me out of my bad mood The flavor sharp to my taste The scorching heat burning my throat Keeping me warm and oblivious to the world And at last sated and...
On Friday was international tea day. One of the greatest food discovery man has ever made, which was discovered accidentally by the Chinese around 2500BC. One of the reasons for longevity of the Asians particularly the Chinese can be attitubuted to their tea drinking culture. Tea is not meant to be taken with milk and sugar, it loses some of...
Do you have an acne prone face like me? Whew, it can be extremely tiring at times, once in a while it does get to you, I mean, who doesn't want a smooth acne free face all the time? Well, you can't control your hormones most times or certain reaction to food you don't even know you are having...

Chessy spaghetti

Ingredients: smoked fish (I used sawa) Fried wàrà (Nigerian cheese curds) Spaghetti Vegetables (Carrot, green peas etc. optional) Bouillon cube (knorr) Salt Curry Thyme Onion (optional for people like me that don’t like it) Powdered ginger (optional) Method: Chop vegetables, onion and wara. Parboil the spaghetti, strain and set aside. Remove the bones from the smoked fish (make sure you get the bones in the fish not just the...

ABOUTH THE AUTHOR

Sophyfoodblog is a food and travel blog that takes you on a food and travel journey. We talk about food, food recipes,news/ updates about food,places,countries. We give you creative and indepth knowledge about food and travel/tourism.

10 Teas In 2020 I couldn’t Get Enough Of

2020 was a year really! It was indeed a year, not such a happy year with world event like Covid19 which affected everyday life...

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